University of Georgia

A website from the College of Agricultural and Environmental Sciences

Equine Program at the University of Georgia College of Agricultural and Environmental Sciences

Guest Author: Robin Stewart, Ph.D.

  • Understanding Hay Species and Forage Quality: Part 1

    Robin Stewart, Ph.D.

    Square bales of hay stacked tightly inside a metal-walled storage shed, secured behind a closed black metal tube gate.

    By Robyn Stewart, Ph.D., County Extension Coordinator and ANR Agent, Lincoln County In recent years, horse owners have gained access to a wider variety of hay species than ever before. Improvements in transportation and distribution networks have made it possible for horse owners throughout the Southeast to purchase hays produced in other regions of the…

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